Showing posts with label agriculture. Show all posts
Showing posts with label agriculture. Show all posts

Wednesday, June 16, 2021

Climate Change Is Simple and Will Probably Be an Easier Fix than COVID Was. NOT!

I am preaching to the choir. Most people reading these words have some idea how complex climate change is and how difficult it will be to mitigate. Those not in the choir? This is how they think: 

“Wildfires? Rain-soaking hurricanes? Droughts? Who cares whether it’s all man-made or not? How to fix it? Someone a lot smarter than me will figure it out, just like they came up with the coronavirus vaccine. After enough people die, the Government will put money into it and scientists will solve it in no time.” 

We need the average person to understand just how complex climate change is. It’s not just 97 climate scientists who “believe in” global warming. Planting a trillion trees is nice but it’s complicated: think forest fires and tree blight. Even if successful, the amount of improvement from so many trees is more than offset by the amount of carbon we put into the air. Even switching to electric cars is complicated: think coal-fired power plants providing electricity for the cars. 

I put together the chart shown above to help others realize some of the complexities of the climate issue. Forgive the pun, but this is just the tip of the iceberg. The list could be much bigger and more complex. There are people in such diverse fields as economics, law, agriculture, and many others all fighting to keep Earth a living planet. A better understanding of the complexity and diversity of the climate battle may help, at least a little. 

So, members of the choir, use this graphic or the information in it to show the average person that climate change is too complex for easy fixes. Climate disaster can be stopped. But to do so requires climate attorneys, climate investors, climate journalists, as well as farmers, politicians, and, of course, climate scientists to beat this thing. Everyone should do something. The most important thing everyone can do is vote. Vote for candidates who have learned how complex climate change is and know the many variables that must be adjusted to beat this thing. And we can beat it.

I am writing a powerful global warming novel as part of my personal war against the climate crisis. Please help. Friend me on Facebook, Follow me on Twitter, and connect with me on LinkedIn. I need a great publishing company to market the novel and print a lot of copies. Publishers look at an author's social media numbers as a sign of potential buyers. So please Friend me, Follow me, and Connect with me, and comment on what I post. Consider it as doing a small part in saving humanity from the ravages of global warming. Thanks.

Tuesday, September 17, 2019

To Mitigate the Climate Crisis, End the Legacy of Adolf Hitler

Hitler, from his coffin, will murder billion of people in the 21st century. Hitler’s poison manufacturing company, IG Farben, chose Auschwitz as the location of Nazi Germany's worst death camp because it had a factory nearby and it wanted slave labor. Its products killed millions of people in World War II. Chemicals created by the company’s founders killed thousands in WWI. Pesticides, herbicides, and even fertilizers are derivatives of the IG Farben chemical weapons. Today, they kill the microorganisms that create and become part of rich, black topsoil. Healthy topsoil contains much carbon, which plants suck out of the air and place into the ground. Chemicals derived from those designed for Hitler’s war machine kill our soil and it blows away in the wind. This is a feedback loop, ensuring that crops grow well only with more chemicals to replace the nutrients of the healthy topsoil that descendants of German war chemicals have killed.

Regenerating thick, carbon-rich topsoil is one of the most important things we must do to save the world from global warming. If we stopped burning fossil fuels now, the Earth would keep getting warmer. Carbon can remain in the atmosphere for centuries. Regenerative agriculture can remove much of this carbon. Plants can draw down great amounts of carbon and bury it in the soil. Regenerative agriculture is not simple. It depends on the desired crops, the amount of rainfall, the type of soil, the local climate, and many other factors. But there are foundations that have studied this and have most of the answers. (They include the Savory Network, the Rodale Institute, the Land Institute, and many others.) They have shown that we can draw down tremendous amounts of greenhouse gas, while growing more food for less money than food grown with chemicals based on Nazi chemistry. It may involve rotating farm animals onto cropland. It may involve no-till farming. But it works. Hundreds of farmers today are stunned at how it increases their crop yield, bringing in more money while saving costs. Black topsoil grows our food far better than poor soil puffed up with deadly chemicals. Using regenerative agriculture, we can feed the world, and make more profit while we do it. Saving the planet is an added benefit.

Why are all farmers not switching to regenerative agriculture? Blame Hitler and the Nazis here too. At the Nuremberg trials after WWII, IG Farben was broken up into Bayer, Hoechst, and BASF. One IG Farben board member was sentenced to prison for mass murder and slavery. Shortly after being released early for good behavior, he was named chairman of the board of Bayer. Today Bayer owns Monsanto. These companies and others that sell products derived from German war chemicals are part of “big Ag.” Such companies lobby governments not to change farming methodology because that would cost them money. Like their Nazi forbears, they obviously care more about profits than human life, health, and man’s future. They are the remnants of the German war machines of the twentieth century. To better feed the world, to save farmers, and to save the world from the climate crisis, we must fight them off. We need to convert to regenerative agriculture and finally beat the legacy of Adolf Hitler and IG Farben.



I am writing a powerful global warming novel as part of my personal war against the climate crisis. Please help. Friend me on Facebook, Follow me on Twitter, and connect with me on LinkedIn. I need a great publishing company to market the novel and print a lot of copies. Publishers look at an author's social media numbers as a sign of potential buyers. So please Friend me, Follow me, and Connect with me, and comment on what I post. Consider it as doing a small part in saving humanity from the ravages of global warming. Thanks.

Sunday, June 30, 2019

Fix Farming MistakesTo Prevent the Climate Crisis



This is a fictional scenario, based on reading of scientific literature.
The first farmer, Al (for Farmer Alpha) hated being a nomadic hunter-gatherer. Having just reached puberty, he now had to join his father and the other men chasing after large grazing animals, killing them with spears, and dragging them home. Anyone not dragging fresh meat needed to pick and bring home fruits, nuts, and vegetables.
Al did not like red meat. He preferred poultry. It was tastier and birds flew nearby and killing them did not require a team of men. He also liked berries, vegetables, and grains that grew near his latest home. But he could never settle down. He lived in the Fertile Crescent and the grazing animals migrated. So his people moved as well. They were about to move once more and he wondered if he would ever eat these same fruits and berries again.
Then he noticed that tiny new plants seemed to grow just where berries, vegetables, or small kernels fell from the mature plants. He dug up some of the earliest-sprouting baby plants and figured out that plants grew from seeds that had been the grains or had been embedded in the berries and vegetables. He collected as many seeds as he could and took them with him to his next short-term home. He put them on the ground where plants grew well and, sure enough, some baby vegetable and berry bushes and grain plants sprouted. His family moved again, though, before these plants grew anything edible. Each time he moved, he collected more seeds of things he liked to eat.
When Al started his own family, he tested his ideas of not migrating with hunted animals. Instead, he cleared away the healthiest prairie grasses from the flattest ground he could find and put down his seeds. He noticed birds and other small animals eating the seeds or his young plants, so he killed and ate the birds and small animals. Many of the seeds survived and grew up to bear edible food. Over the years, Al grew his farm. He flattened land that was hilly and plowed that land. He built fences to keep animals from eating his plants and seeds. He noticed that rain that previously had settled in and around the uneven ground, now flowed away, so he dug canals and wells to provide his plants with the water he learned they needed. He even fenced in some grazing animals so they could not migrate and he could kill and eat them without much effort. Other people saw how successful Al was, and they copied his methods. Over the next century or two, much of the Fertile Crescent became farmland. Where before there had been prairie grasses that fed bovines, horses, and other large animals, now there were crops, and many of the large animals were fenced in. But food was plentiful and took much less work to obtain. One person could provide enough food many others. People finally had the time to create civilization.
But many of Al’s brilliant innovations had serious flaws. Land with prairie grasses, such as once existed in the Fertile Crescent, can have moist, healthy topsoil as much as ten-feet deep. This topsoil includes enormous numbers of microbes, as well as other living things like worms and insects. It retains much water, and includes a great amount of carbon.  The first farmer’s ideas of flattening land, burning brush, tilling, fencing, controlling water, and other tools of agriculture can cause topsoil to die, dry out, become dust that blows away or gets washed away, or form crusts that no life can penetrate. The topsoil releases its carbon into the atmosphere. What once was ten feet of topsoil becomes ten feet of sand. This is desertification, and to a large extent it is the result of the mistakes of the first farmers.
Can Farmer Al’s mistakes be fixed? Yes. Can we again have topsoil that goes down ten feet with carbon-rich topsoil? Yes. Will this remove greenhouse gases from the atmosphere and help fix global warming? Yes. Can it be done quickly enough to help prevent global warming disasters? Yes. Is it easy? No! 
Regenerating soil has been studied by the Savory Institute, the Rodale Foundation, the Regenerative Soil Foundation, and major agricultural institutions around the world. We know how to do it, but it is very complex. Soil conditions differ, everywhere on Earth. Rainfall varies by region. There are innumerable factors: desired crops, land topology, temperature, farming workforce numbers and skillsets, regional ecology, and on and on. Big agricultural companies such as Bayer, International Harvester, John Deere, Caterpillar, and many others for years have made fortunes helping mankind farm using Farmer Al’s mistakes. Greater fortunes can be made now by fixing those mistakes. We need to convince Big Ag to modify its business models to study how to regenerate soil. We also should support startup agricultural companies to outmaneuver Big Ag, and make fortunes regenerating our soil, reversing Farmer Al’s mistakes, and making agriculture thrive while fixing the world. It can be done. We need the will, the  drive, and money to do it.

Author’s Note:
I am a novelist, not a climate scientist, nor an agricultural expert. I am not saying that what I wrote here actually happened. It almost certainly did not occur in the manner I describe. But the ideas in this scenario need to be discussed, and I wrote this as a way to open discussion.

Please help me in my personal war against global warming. Friend me on Facebook, Follow me on Twitter, and connect with me on LinkedIn. I am writing a powerful global warming novel. I need a great publishing company to market it and print a lot of copies. Publishers look at an author's social media numbers as a sign of potential buyers. So please Friend me, Follow me, and Connect with me. Consider it as doing a small part in saving humanity from the ravages of global warming. Thanks.

Shawn Oueinsteen